Honey Tea Eggs

Material:

  • 2 pocket pack of tea bags.

  • 2 eggs chicken / duck (only yellow grab)

  • 2 1 / 2 tablespoon granulated sugar / taste.

  • 2 tablespoons honey

  • Cinnamon powder to taste


How to make

  1. Brewed tea bag into hot water 200 cc leave until the color changed to dark.

  2. Beat eggs and sugar and honey until fluffy foam.

  3. Combine shake steeping tea bags into the egg.

  4. Sprinkle cinnamon powder. Serve while warm.


Note: can also be added with ice cubes.
Super SEO Modification Honey Tea Eggs By Easy Cooking Recipes Published: 2011-03-03T06:00:00-08:00 Honey Tea Eggs 5 99998 reviews
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