Espresso Cooler

Material

  • 2 tablespoons instant coffee powder

  • 2 tablespoons vanilla syrup

  • 150 ml cold water (ice water)

  • 350 ml ice cubes


How to Make

  1. Dissolve the coffee 2 tablespoons warm water

  2. Enter the solution of coffee, vanilla syrup, ice water and ice cubes that have been destroyed

  3. Pour into serving glasses.

Super SEO Modification Espresso Cooler By Easy Cooking Recipes Published: 2011-02-08T23:00:00-08:00 Espresso Cooler 5 99998 reviews
Please Commented Through Your Facebook Account Below, order Functioning or you want to save this page first you press CTRL+D

0 comments:

Post a Comment