Tauco

Fermented soy is the manufacturing process to add rice flour, palm sugar and salt. Shaped like the sauce with soya granules that are cracked, a very distinctive taste and aroma. taoco fit in coherent with various ingredients such as meat, seafood, tofu, tempeh or a variety of vegetables, like kale, eggplant or beans. Sold in glass bottles, available in two flavors, namely tauco tauco salty and sweet. Once in use, close the bottle tightly, keep refrigerated. Avoid tauco already moldy or has been separated between the liquid and solid materials.
Super SEO Modification Tauco By Easy Cooking Recipes Published: 2011-05-12T07:40:00-07:00 Tauco 5 99998 reviews
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