Ice Durian Chocolate
- Durian 400 grams
- Water 500 ml
- 60 grams sugar
- Ice cubes to taste
- Chocolate cook 50 grams, roughly crushed
How to Make
- Durian puree, water, granulated sugar until smooth.
- Enter the ice cubes into a glass serving, pour the juice durian.
- Sprinkle with shaved chocolate cooking.
- Serve.
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Published: 2011-03-04T06:40:00-08:00
Ice Durian Chocolate
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