Apple Sundae Parfait
- 24 ounces candied apple that has been cooled
- 1 / 2 teaspoon rum or almond extract.
- 1 quart vanilla ice cream
- 3 tablespoons caramel
How to Make
- Combine candied apples, caramel and rum or almond extract.
- Place vanilla ice cream in a cup or bowl.
- Cover with a mixture of candied apples that have been made.
- Sundae ready to be served
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Published: 2011-03-11T01:56:00-08:00
Apple Sundae Parfait
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