Easy Cooking Recipes

Christmas and New Year’s dishes definitely are manifold. To save power, you can start cooking some dishes from now. For example, you can prepare Rendang, Empal or pastries that are relatively more durable.

For cooking is still in good condition until the time of presentation, consider storing food following a few tips:

1. Wrap the food in an airtight container or plastic bag quality. Better yet, if the food is divided into small portions for serving once discharged.


2. Paste the info table in each package. The label contains data about the name of the cuisine, weight, date of cooking, and expiry dates. Thus you can check at any time.


3. Save these dishes in a refrigerator (freezer). Cooking can hold up to two weeks or more.


4. When will the serve, reheat the dish.