Easy Cooking Recipes

Green papaya, with a tapered tip number five, the older shoot increasingly green leaves and stem leaves are bigger. It was bitter. For culinary purposes which take part young leaf, two or three shoots from the top. Carica papaya contains papain enzymes, so much in use to soften the meat by wrapping it for several hours. Can be boiled though tto salad or as a vegetable in spicy seasoned. To eliminate the sense of bitterness, boiled papaya leaves with cassava leaves, guava leaves, or with leaves . In order to keep bright colors, add salt or baking soda when boiling.