Candy Glass Cookies

Material

  • 150 gr butter (can be mixed with mixed with margarine)

  • 60 g sugar

  • 1 egg

  • 1 / 2 teaspoon salt, if using unsalted butter

  • 2 teaspoons grated orange peel

  • 1 can of fruit-flavored candy crystals

  • 280 gr flour triangle

  • 40 g cornstarch

  • 1 / 2 teaspoon baking powder

  • 1 egg yolk to spread


How to make

  1. Beat butter, sugar, and salt until smooth, add egg and orange peel. Beat smooth.

  2. Mix and sieve the flour, cornstarch, and baking powder. Stir with a fork or pastry knife. (If dough is too soft, put the refrigerator about 1 hour

  3. Classify the candy according to color. Enter each color into a plastic bag, wrap with a rag, then destroy

  4. Roll the dough between 2 sheets of plastic as thick as 4 mm. print dough cutter with 2 different sizes, or it could be like me using the mold which perforated the middle, so it does not work twice. in order to form a whole cake, the batter immediately crushed and partchment printed on paper that have been cut into small pieces about the size of the cake, so that's finished printing, just move the cake with all the paper into the pan.

  5. Bake in 180C for 20 minutes. remove from oven, fill the hole with crushed candy cakes, bake again until the pastry cooked. occasionally check whether the candy has melted enough to cover the hole. if not add more pieces of candy.

  6. Once cooked, wait until the candy hardens cake just moved to the cake did not break.

Super SEO Modification Candy Glass Cookies By Easy Cooking Recipes Published: 2011-03-09T03:43:00-08:00 Candy Glass Cookies 5 99998 reviews
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