Dak Jim (Korea Food)
- 500 grams chicken pieces, wash and dry.
- Nuts walnuts 8 pieces, soak for 30 minutes, drain
- Dates three pieces, remove seeds
- 2 cloves of Garlic, peeled and leave intact
- 1 ½ teaspoons salt
- Water 400 ml
- Dried ginseng 8 cm
How to make
- Mix nuts, dates, garlic and salt, add the chicken, mix well. Let stand for 30 minutes
- Put the mixture in a saucepan, pour water, add salt and ginseng. Simmer until chicken is tender.
- Serve.
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Published: 2011-02-27T05:48:00-08:00
Dak Jim (Korea Food)
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